Chicken Ramen Cup
Description
Let students build their own ramen bowls! This chicken broth-based bowl is ready for students to customize, and features a variety of fresh toppings and sauces for a flavorful lunch. We love this #RealSchoolFood recipe from Coppell ISD, TX.
Ingredients
- 1 bag Yakisoba Noodles
- 3/8 case Grilled Chicken Fajita Strips
Serve with the Ramen Chicken Broth
Include a variety of vegetable toppings of your choice, such as:
- Fresh spinach
- Shredded or sliced carrots
- Fresh sliced mushrooms
- Diced green onion
- Steamed broccoli
Include sauces, such as:
- Soy sauce
- Sriracha
Ramen Bar Sample Footprint
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