Sloppy Joe
Description
VBCPS’s Sloppy Joe recipe made with – MUSHROOMS. Our kids absolutely love our recipe that’s full of flavor.
Ingredients
- Cuisine Solutions Sous Vide Ground Beef, 2 pkgs
- Pan Spray
- Mushrooms, Diced, 1.75 pounds
- Onions, Diced, .5 pound
- Garlic Powder, 2.75 tsp.
- Tomato Paste, half #10 can
- Ketchup, #10 can (1)
- Water, 1.75 c.
- Apple Cider Vinegar, 2 c.
- Mustard Powder, 1/4 c.
- Black Pepper, 3/4 tsp.
- Brown Sugar, 1/2 c.
- Hamburger Buns, 56 each
Notes
One sandwich is 2M/MA and 2 Grain equivalent credit.
If you like this, try these:
Mushroom & Swiss Burger
A beef patty on a whole grain bun, topped with button mushrooms and Swiss cheese. A student favorite that they wanted seconds! This is a 2024 K12 Recipe Contest Winner!
View Recipe
Grilled Vegetable Pocket Party
Eat well, anytime, anywhere with this tasty handheld sandwich. Created by Sesame Street for kiddos wanting to explore new flavors and foods!
View Recipe
Mixed Mushroom Grilled Cheese Sandwich
Waltham Public Schools students tested a new, fun-gi focused school lunch, grilled cheese with local mushrooms. This recipe won the Terrific Tray contest in Massachusetts. Chef Tanja Peterson, Waltham High School, dreamed up this mixed mushroom grilled cheese sandwich recipe (Recipe: https://bit.ly/3suEjiM) with Food Service Director April Liles using fresh local mushrooms and spinach!
View Recipe