Media Placements – 09/16/2024

It’s National Mushroom Month! To celebrate, Vanilla Bean Cuisine added a compilation of 27 savory restaurant to use fresh button, shiitake, portabella and lion’s mane mushrooms, including mushroom quiche, mushroom risotto, air fryer mushrooms and more.

As the fall weather approaches, Always Use Butter shared twelve cozy mushroom recipes for people searching for the perfect cool-weather dishes, including mushroom sweet corn pasta, miso mushroom ramen and cream of mushroom soup.

Urban Bliss Life created an extensive list of vegan mushroom recipes. The food blogger says she enjoys cooking with mushrooms because of their richness in key nutrients like B vitamins and potassium, unique umami flavor, sustainable growing factors and versatility among dishes.

CONSUMER

• 27 Savory Recipes to Celebrate Mushroom Season – Vanilla Bean Cuisine
• 12 Easy Mushroom Recipes That Will Make Your Fall Cozier – Always Use Butter
• 35+ Vegan Mushroom Recipes – Urban Bliss Life
• 28 Incredibly Tasty Mushroom Recipes with Freshly-Foraged Flavors – Homestead How-To
• This Semi-Homemade Green Bean Casserole Will Fool Everyone at the Table – The Kitchn
• Mushrooms: The Taste of Fall – Tagtik
• Think Beyond Meat and Cheese for Rich Ravioli Fillings – Tasting Table
• Mushroom and Shallot Salisbury Steak – Bon Appétit
• Italian Sausage and Mushroom Gnocchi – Salt & Lavender
• Chickpea Pancakes with Balsamic Mushrooms – VegNews
• Blue Cheese Chicken Stuffed Mushrooms – Taste of Home
• Quick Fix: Skillet Mushroom Parmesan – Tribune News Service
• Chicken and Mushroom Salad: The Ultimate Dish for Any Gathering – Daily Wrap
• 10 of our Favorite Soup Recipes for Cozy Autumn Meals – Love To Know
• Linguine, Bacon and Mushroom: Weeknight Favorite – Giangi’s Kitchen

TOP POSTS

This week’s top posts feature a beef and broccoli with savory portabello mushrooms and three tips for using mushrooms throughout the week.

The views and opinions in the article links included in this email are those of the authors and do not necessarily represent the views and opinions of the Mushroom Council.