Media Placements – 09/25/19

Mushrooms in the News: 9-25-19

This week, Perishable News and The Packer covered the Mushroom Council and Whole Kids Foundation partnership announcement. 

Registered Dietitian Katie Ferraro spotlighted The Blend and National Mushroom Month in a broadcast segment in San Diego, and Annessa Chumbly demonstrated how to make blended tacos in a segment in Indianapolis. 

OxygenMag.com posted the story: “The Healing Power of Mushrooms,” which initially appeared in the print magazine. 

MEDIA + SOCIAL/DIGITAL HIGHLIGHTS

Consumer

• Family Meals Month – KGTV-TV San Diego 
• “Homegating”…Delicious recipes & tips to celebrate game day – IndyStyle WISH-TV  Indianapolis 
• Annessa’s Lettuce-Wrap Taco Recipe – Wish TV (Indianapolis) 
• The Healing Power of Mushrooms – OxygenMag.com
• Full List of 2019 Epcot International Food & Wine Festival Menus – SpreadingMagic.com 
• Family Favorites with a Blended Twist – Hometown News (Florida), Inside Nova (Virginia), EMissourian.com (Missouri) and 75+ other outlets
• Meet the Chef: Justin Woodard of The McMillan Kitchen & Bar in Flagstaff, Arizona – Tripveel.com 

Trade

• Mushroom Council Partners with Whole Kids Foundation – Perishable News
• Mushroom Council Partners with Whole Kids Foundation – Perishable News

NOTEWORTHY SOCIAL/DIGITAL ACTIVITY

The Week 4 #MushroomADay posts are live:

• Monday: Meal Prep Monday Mushroom Egg Cups
• Tuesday: It’s Tuesday Night Somewhere: The Blend Two Ways

Coming up: 

• Wednesday: Trending: Look Who’s Making Blended Burgers
• Thursday: Fueled by Mushrooms with Sports Dietitian Natalie Rizzo, MS, RD
• Foodie Friday: Fingerling and Mushroom Poutine with Idaho Potatoes 

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