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Mushrooms in the News: 1-26-18 Blend media coverage remains strong! Top highlights this week include: Nation’s Restaurant News added Sonic’s CEO to its annual prestigious Power List, noting his reputation […]
Get Social – Share These Media Placements
Mushrooms in the News: 1-19-18 This week, more than 15 daily news publications in Pennsylvania and beyond shared ‘THE TREND IS TO BLEND: Meat-and-mushroom recipes to try tonight,’ spotlighting the […]
Get Social – Share These Media Placements
Mushrooms in the News: 1-12-18 This week’s coverage focused on the Pennsylvania Farm Show and the upcoming Blended Burger ‘Bun’anza event at the James Beard House. The Pennsylvania Farm Show […]
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Mushrooms in the News: 1-5-18 Happy New Year! We are hitting the ground running in 2018 with key outlets spotlighting mushrooms for their superfood qualities and blending abilities. Highlights include: […]
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Mushrooms in the News: 12-15-17 This week, Food Management spotlighted UConn’s blended burger, noting “With guidance from the Mushroom Council, UConn Dining approached the Beverly, Mass.-based Grateful Burger company to […]
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Mushrooms in the News: 12-08-17 This week, Catherine Borkowski (Chicago-based dietitian who attended our FNCE cocktail reception) included mushrooms and The Blend in a roundup of “Five Food Trends You’ll […]
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Mushrooms in the News: 12-01-17 This week, the Oklahoma Gazette spotlighted the Sonic Slinger, noting it has taken nearly two years for the idea to come to life. Product Developer […]
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Mushrooms in the News: 11-17-17 The Blend was featured online and in print publications this week. Cooking Light featured a mushroom and pork blended meatball in the December issue. Flavor […]
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Mushrooms in the News: 11-10-17 This week’s media highlight is a full page article by Restaurant Business, “Betting on the Blend,” a case study about how a Blended Burger Project […]
