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Mushrooms in the News: 02-24-17 This week, QSR, FSR, FreshPlaza and The Packer all featured the press release announcing the third-annual Blended Burger Project, noting how chefs can now sign […]
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Mushrooms in the News: 02-17-17 This week, bizjournals.com highlighted a Memphis cafe set to open soon by Next Food Network Star finalist Aryen Moore-Alston. In addition to pastries, desserts, paninos […]
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Mushrooms in the News: 02-10-17 This week, Fansided.com included our blended beef and mushroom meatballs and lettuce wraps in their list of 25 easy super bowl party ideas to satisfy […]
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Mushrooms in the News: 02-03-17 This week, The Packer covered The Blend extensively, publishing four articles on topics such as The Blend in schools, The Blend’s health benefits and mushroom […]
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Mushrooms in the News: 01-27-17 Our syndicated article ‘A Blended Take on Family Favorites’ has been featured 93 times in print publications and 1,149 online. Of note, it was featured […]
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Mushrooms in the News: 01-20-17 The Blend reached its largest-ever consumer audience Tuesday with a 4-minute segment on NBC’s TODAY Show. Blended Burger Project finalist Logan Guleff presented his ‘Mushroom […]
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Mushrooms in the News: 01-13-17 Food Network Magazine’s Inside the Test Kitchen section featured a recipe for blended mini meatloaves, along with strong Blend messaging: “We replaced some of the […]
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Mushrooms in the News: 01-06-17 Happy New Year! The ‘Food Trends to Watch in 2017’ article written by RDs/writers Julie Upton and Katherine Brooking continues to gain visibility as it […]
