Foodservice Recipes: Meatless
![](https://www.mushroomcouncil.org/wp-content/uploads/2019/12/Pulled-Mushroom-Slider.jpg)
Barbecue Pulled Mushroom Slider with Blueberry and Cabbage Slaw
Recipe developed at The Culinary Institute of America With The Mushroom Council.
![](https://www.mushroomcouncil.org/wp-content/uploads/2019/12/Talulas-Table-Mushroom-Macaroni-and-Cheese.jpg)
Gooey Kennett Mushroom Macaroni and Cheese
“I have been in food for my whole life, so I love to foster people in the culinary world, just in helping them eat, in learning how to bring food in a healthy way into their lifestyle, and in being more knowledgeable of food.”
![](https://www.mushroomcouncil.org/wp-content/uploads/2019/12/Green-Curry-Egg-Sandwich.jpg)
Green Curry Egg Sandwich
Scrambled eggs with sweet peppers, assorted mushrooms and onions sautéed in a green curry sauce stuffed in Naan bread with spicy radish sprouts
![](https://www.mushroomcouncil.org/wp-content/uploads/2019/12/Huevos-Rancheros-with-Portabella.jpg)
Huevos Rancheros with Portabella
Cumin-laced scrambled eggs served in a roasted portabella mushroom cap with Ranchero Sauce, diced avocado and covered with corn tortilla crumbs/strips. Serve with sour cream in a bowl.
![](https://www.mushroomcouncil.org/wp-content/uploads/2019/12/Tuscan-Garden-Breakfast-Flatbread.jpg)
Tuscan Garden Breakfast Flatbread
Naan bread dressed with sun-dried tomato pesto and topped with scrambled eggs, oven-roasted artichokes, tomatoes, spinach and crimini mushrooms, applewood bacon, and Parmesan cheese, a dollop of rosemary sour cream.
![](https://www.mushroomcouncil.org/wp-content/uploads/2019/12/jamaican-jerk-wrap.jpg)
Jamaican Jerk Mushroom Lettuce Wraps with Papaya Salsa
These Jamaican jerk wraps with papaya salsa are a meal for the whole family to enjoy.