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Blended Turkey Meatloaf

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Description

The secret ingredients to this classic meatloaf is the addition of finely chopped mushrooms; they make it more flavorful and moist.

Ingredients

Scale
  • 1/2 lb. mushrooms, finely chopped
  • 1 lb. lean ground turkey
  • 1/2 small onion, finely diced
  • 1/2 tsp garlic & herb seasoning
  • 1 cup breadcrumbs
  • 1 egg
  • 3 tbsp mustard
  • 3 tbsp brown sugar
  • 1/3 cup ketchup

Instructions

  1. Preheat the oven to 350
  2. In a large mixing bowl, combine mushrooms, turkey, onion, seasoning, breadcrumbs and egg; mix until evenly combined. Form into lightly greased loaf pan.
  3. In a small bowl mix together mustard, sugar and ketchup.
  4. Pour sauce over top of meatloaf, spreading until even. Cover with foil.
  5. Bake for 60 minutes, or until cooked through.

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