Media Placements – 07/03/2024
July 3, 2024
In preparation for the July 4th holiday and with grilling season in full swing, media nationwide – including Delish, The Washington Post, Cafe Bon Appetit and Taste of Home – all featured burger recipes that either included mushrooms as a topping or were blended into the patty.
Mushrooms already are making trend lists, with MindBodyGreen listing them among the “3 Popular Food Trends for 2024”.
CONSUMER
- Building a Better Burger – Vitamix
- An RD Shares Her Top 3 Food Trends For Summer 2024 – Mind Body Green
- Better Burgers – Delish
- Coastal Paella – Cook’s Country
- 12 Burger Recipes – The Washington Post
- Grill It Up – Delish
- The Plant Forward Grill – Cafe Bon Appetit
- 10 foods to add to your Mediterranean lifestyle – Today
- How to eat like an Olympian – Fortune
- Spicy Mushroom Lettuce Wraps – Delish
- Mushroom-Stuffed Cheeseburgers – Taste of Home
- How to Store Mushrooms the Right Way – The Pioneer Woman
- 14 Shiitake Mushroom Recipes You’re Sure To Love – Tasting Table
TRADE
- Quorn’s Mycoprotein to Be Blended with Animal Pork and Served in NHS Hospitals – Vegconomist
- Strong organic mushroom sales outperform organic produce overall – Produce News
- Highline Mushrooms’ Kelly Hale Details Organic Impact – AndNowUKnow
- Mushrooms, Malaysian food and Pizza Hut’s new pie – Restaurant Business
Top Posts
This week’s top posts featured a callout for grilled portabellas, as well as a recipe for oyster mushrooms with a romesco sauce.
The views and opinions in the article links included in this email are those of the authors and do not necessarily represent the views and opinions of the Mushroom Council.
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