Media Placements – 08/19/2024

Mashed shared 11 key cooking techniques to elevate the texture and flavor of mushrooms, including marinating, sautéing, braising, grilling, roasting, frying, stuffing and more. Each method brings out the unique qualities of mushrooms to make them even more delicious.
 
To showcase the versatility of mushrooms, Gimme From Scratch curated a collection of 30 underrated mushroom recipes. These recipes span a wide range of dishes, from hearty burgers and flavorful fajitas to crunchy quesadillas and creamy risotto, each incorporating mushrooms into meals in creative ways. 

CONSUMER

• 30 Underrated Mushroom Recipes You’re Missing Out On – Gimme From Scratch
• 11 Ways To Take Plain Mushrooms To The Next Level – Mashed
• Garlic-Butter Mushroom Steaks Are the Best Way to Eat Mushrooms – Eating Well
• This White Mushroom Lasagna is Like Giving Yourself A Hug – Of Batter and Dough
• Mushroom Swiss Burger – Insanely Good
• Crockpot Mushrooms – The Typical Mom
• 22 High-Fiber Fall Dinner Recipes for Weight Loss – Eating Well
• 17 Lazy Day Meals That Feel Like a Treat Without the Work – Tastes Delicious
• Back to School? Here’s Your Easy Weeknight Dinner Planner – Little House Big Alaska
• Unleash the Flavor! 17 Plant-Based Dinners They’ll Crave! – Splash of Taste

Top Posts

This week’s top posts feature a poll where followers can comment their favorite mushroom variety and a mouthwatering pizza with mushrooms as a topping. 

The views and opinions in the article links included in this email are those of the authors and do not necessarily represent the views and opinions of the Mushroom Council.