Media Placements – 08/26/2020
Mushrooms in the News: 08-26-2020
Leanne Ray, RD shared a recipe for Fresh California Style Sliders, noting that “in the culinary world this is referred to as a blended burger and it’s fairly trendy. I’ve even seen them on restaurant menus! It adds vegetables, great flavor and moisture to the patties.”
The Packer included mushrooms in their Food Trends 2020 roundup. The two page spread details sales data on varieties being purchased and the types of consumers purchasing mushrooms.
MEDIA + SOCIAL/DIGITAL HIGHLIGHTS
CONSUMER
- Garlic Mushroom Flatbread – Tia Mowry at Home
- Fresh California Style Sliders (Blended Burger) – Leanne Ray
- Bacon Wrapped Meatloaf – MariaMindBodyHealth.com
- King Oyster Mushroom Steaks with Pesto and Almond Aillade – Food & Wine
- Grilled Chimichurri Portobellos with Goat Cheese Mashed Potatoes – Pinch of Yum
- Marinated Mushroom Salad – EatWell 101
TRADE
- Fresh Trends 2020 – The Packer
- Exclusive interview: Q&A with Pam Smith, RDN, on consumer habits and industry changes as a result of COVID-19 – Snack Food & Wholesale Bakery
SOCIAL/DIGITAL
Top Posts
Facebook fans loved an Easy Philly Cheesesteak recipe the Council shared this week. Some comments included: “The more mushrooms, the better,” “Have always eaten my philly’s with mushrooms…no mushrooms is not an option lol” and “Love mushrooms on everything!”
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