Retail Recipes: Gluten-Free
Broiled Top Sirloin Steak with Sautéed Maitake and Shiitake Mushrooms
Tender sirloin is topped with a delicious blend of maitake and shiitake mushrooms that have been sautéed in butter. It is quite the treat that is sure to impress friends and family.
Basic Mushroom Meat Blend
Chop your favorite mushroom variety to match the consistency of ground meat.