Retail Recipes: Gluten-Free

Broiled Top Sirloin Steak with Sautéed Maitake and Shiitake Mushrooms

Tender sirloin is topped with a delicious blend of maitake and shiitake mushrooms that have been sautéed in butter. It is quite the treat that is sure to impress friends and family.

Basic Mushroom Meat Blend

Chop your favorite mushroom variety to match the consistency of ground meat.